The Maison Pantry

KALA CHANNA KEBAB WITH MALABARI PARANTHA (VEG)

Rs. 775.00

Melt in the mouth kala channa kebab that are easy to grill and serve at your party. Come along with malabari parantha, chutney and pickled onions. 

 

Contents:
10 pcs of kala channa kebab
10 pcs of malabari parantha triangles
Chutney
Pickled onions
Ghee for grilling

Cooking Instructions:
Grill kebabs with ghee on a non stick pan. Grill malabari parantha till crisp. Place kebabs on top of malabari parantha and top with onion and chutney.

Storage:
Keep refrigerated and cook before serving

Shelf Life:
Best consumed same day

Note:

This starter comes in disposable packaging and needs to be grilled. It is not ready to serve.